Product Specifications
- Size: 3mm To 5mm
- Place of Origin: Gujarat India
- Color: Yellowish to brownish
- Aroma: Strong aroma represents indian origin product
- Packing: 20 Kg. strong poly bag inside cartoon
- Qualities: A-Grade, Commercial Grade
- Min. Quantity Ordered: 20 FCL 14-15 MT, 40FCL H/C 25-30 MT or as per customer requirement.
Chemical Analysis
- Moisture Content: 6% max
- Hot Water Insoluble: 20% max
- Ash Content: 4% max
- Acid Insoluble Ash: 0.5% max
- Foreign Matter: Nil
Microbiological Analysis
- T.P.C.: < 194,594 / G
- E.Coli: Nil
- Molds & Yeasts: < 100/G
- B.Cereus: < 100/G
- Salmonella: Nil / 25 G
Organoletic Properties
- Colour: Yellowish to brownish
- Taste: Typical of fresh garlics
- Aroma: Typical of fresh garlics
Processing Method
Mature, fresh white garlic are washed, trimmed, cut and dehydrated by passing hot air closed continuous system.